So I'm a bit picky when it comes to pork. I only eat small cuts, and fried pork- or something that is well done.
So the first time I was invited to eat samgyeopsal in a Korean place, I was hesitant because it has pork. But when I tasted it, surprisingly it tastes so good. Maybe because, the pork is wrapped with lettuce or because it is grilled.
Now it has become a favorite dish. Thinking of it even makes my mouth water.
|Rice, ssamjang and other condiments.|
|Pamoochim and garlic|
|Healthy living. This pork just started out on the grill.|
So this is how it go, get the lettuce, put the grilled pork- dip it in the ssamjang if you want, the pamoochim, rice if you want, kimchi if you want, and wrap it, open your mouth wide and enjoy eating.